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Showing posts with label coffee. Show all posts
Showing posts with label coffee. Show all posts

Wednesday, December 1, 2010

Caffeine rules


It is the happiest of convergences on a farm: the crop is excellent and the world price is high. Happy and rare. In farming one is often precipicitally poised between two implacable forces over which even the most adept farmer has no control: weather and the world price.
Often the price will be high and the harvests will be poor and the weather indifferent.
Just as often the price will be high because the harvests are poor and the supplies are low and hence demand outstrips them.
At other times there will be a fine flowering and an excellent crop, as high as 25,ooo fanegas per manzana, but the world price will hover in the low one-dollar-and-change range, where coffee farms can barely cover their costs. Then there will be no premiums for the coffee pickers. The difference between the cost of a fanega of coffee beans in the field and the price of a quintal of dried coffee beans for export will be very slim indeed.

Between 1972 and the present, the world price of coffee(the price paid to the grower for a quintal or hundredweight of green coffee beans,as determined by the CSCE, with assorted premiums or reductions for quality) has averaged $118.51. In 1977 and again in 1997 the price reached vertiginous heights over $300. Café finqueros around the world swooned. Then they quickly returned to reality. The record low of the past 40 years, when coffee farmers lost their camisettas and their farms, was $41.50 in December of 2001. You might associate that with the events of 9-11, but in fact the coffee market had been in a free fall since that Everestian day in 1997.

The spot position for coffee, today, is $202.40, with a premium of $30 for the high altitude estate coffee.
The coffee pickers of Costa Rica, already the best paid in the world of coffee, are being paid a premium to bring in this scarlet crop. Caffeine rules!

Friday, January 16, 2009

The News from the Isthmus


Bringing in the beans
Perhaps you want to know how the coffee picking is going in the Turrialba region, (very well)or whether the volcano is smoking, bubbling or rumbling; perhaps you’d care for a political gossip (the current president is now dating one of his myriad cousins – she’s much younger and very rich; her mother was so upset that her daughter was involved with the consanguineous womanizer that she has retired to sulk in her Paris apartment), but I suspect you want to know how CSB is enjoying his vacation reading, and the answer is, Very much thank you.
We did procure another Bill Bryson volume, I’m a Stranger Here Myself, and according to plan, CSB is amused.

The very first morning at the farm found CSB and Dad in their usual spot on the early morning patio. There is an excellent view of the volcano (see above) if the clouds are not in the way, which they are and have been, constantly and lamentably. They are drinking their coffee and solving the world’s problems as they read Le Nacion and Bill Bryson. Dad exclaims intermittently that this is such a lovely place and he is happy to be here; CSB remarks how pleasant it is to be back in their spot exactly as they were last year. Dad does not remember last year but he is sure it was equally lovely and that he had an equally lovely time.